Extra Creamy Classic Hummus
Ingredients
- 2 cans (15 oz) organic chickpeas
- 1/2 to 1 cup good quality tahini
- Juice from one large lemon
- Chickpea juice from the can
- 3-4 cloves garlic
- 1-2 teaspoons salt
- 1 teaspoon pepper
Garnishes
- Chopped purple onions
- Roasted chickpeas
- Cherry tomatoes
- Parsley
- Lemon wedges
- Crushed red pepper
Preparation
Drain one can of chickpeas and reserve the liquid from the second can.
Blend all ingredients until smooth and creamy.
Plate the hummus in a shallow bowl and decorate with the garnishes.
Enjoy with warm pita bread.
Notes
This recipe is inspired by a plant-based lifestyle and promotes healing and green health.
