Chocolate Peanut Butter Oats
Ingredients
- 1/2 cup/120 ml oats
- 1 cup/240 ml plant milk (for example almond, oat or soy)
- 1 tbsp chia seeds
- 1 tbsp maple syrup or agave
- 1 tbsp raw cacao
- 1 tbsp peanut butter
Optional toppings
- sliced banana
- sliced strawberries
- cacao nibs
- shredded coconut
- slivered almonds
Preparation
Stir all ingredients together with a whisk.
Cover the bowl and let it sit on the kitchen counter overnight or refrigerate if in a warm climate.
In the morning, top with fruits, berries, or toppings of choice and enjoy.
Tips
Using raw cacao provides a more chocolatey flavor and higher antioxidants compared to roasted cocoa.
