Loaded Creamy Overnight Oats Bowl
Ingredients
- 1/2 cup gluten free oats
- 1 tbsp chia seeds
- 2 tsp ground flax seeds
- 1/2 tsp cinnamon
- a pinch of salt
- 1 cup cashew milk
Toppings
- siggisdairy vanilla and cinnamon coconut yogurt
- Banana
- frozen blueberry
- mint
- almond butter
- cinnamon
Preparation
Soak the ingredients together overnight.
In the morning, heat it up on the stove top or in the microwave, or eat it cold.
Add the toppings before serving.
