Creamy Ginger Oats with Fresh Fruit Toppings

Ingredients

  • 1/2 cup rolled oats
  • 1/4 tsp ginger powder
  • 1/2 tbsp chia seeds
  • 1/4 tsp cinnamon
  • 1 banana
  • Pinch of salt
  • 1 cup unsweetened almond milk

Preparation

  1. Add all ingredients to a saucepan and bring to a simmer.

  2. Stir and cook for about 5 minutes until thick and creamy, then remove from heat.

  3. Pour the mixture into a serving bowl and top as desired.

Topping ideas

  1. Use mango, pomegranate seeds, pepitas, hemp hearts, banana slices, and homemade almond or walnut butter for toppings.

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