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Messy Peanut Butter and Jelly French Toast

Name: Messy Peanut Butter and Jelly French Toast
Cuisine: French
Ingredients: 2 slices Mikey's paleo bread; 3 egg whites; 3 tablespoons unsweetened almond milk; 2 scoops Nuzest USA protein powder; Cinnamon (to taste); Mashed raspberries; Plain Greek yogurt; Organic peanut butter; Gr8nola granola; Banana; Salba chia chocolate chia seeds; Enjoy Life Foods chocolate chips

PaleoVegetarianAppetizers & SnacksBreadSandwichesEasy but impressiveEasy MealsKid-friendlyCheap and healthyGluten FreeHealthy breakfastBreakfastBrunchGluten-freeFrenchHalal

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Peyton Pratte

1741 recipes

Ingredients

2 slices Mikey's paleo bread
3 egg whites
3 tablespoons unsweetened almond milk
2 scoops Nuzest USA protein powder
Cinnamon (to taste)
Mashed raspberries
Plain Greek yogurt
Organic peanut butter
Gr8nola granola
Banana
Salba chia chocolate chia seeds
Enjoy Life Foods chocolate chips

Preparation

Soak 2 slices of Mikey's paleo bread in a mixture of 3 egg whites, 3 tablespoons unsweetened almond milk, 2 scoops Nuzest USA protein powder, and cinnamon.
Top the prepared toast with mashed raspberries, plain Greek yogurt, organic peanut butter, Gr8nola granola, banana, Salba chia chocolate chia seeds, and Enjoy Life Foods chocolate chips.
Note: This recipe is paleo and protein-packed, making it a healthier twist on a classic childhood favorite.

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