Tempeh Taco Filling
Ingredients
- tempeh taco filling
- 1/2 yellow onion
- 2 cloves garlic, minced
- 1 block tempeh
- 1 cup mushroom or veggies broth
- 2 tsp cumin
- 1 tsp oregano
- 1 tsp smoked paprika
- 1 tsp chipotle powder
- 1 tbsp soy sauce
- extra broth for deglazing
- salt to taste ?
Preparation
Add diced onion to a pan and begin to cook
Add in minced garlic and allow to cook until onions are softened using a splash of broth to prevent sticking
Crumble in tempeh and mix to combine
Add in cup of broth, all the remaining seasonings and some soy sauce
Allow broth to come to a simmer and stir to prevent sticking
Once most of the liquid is cooked off, add salt to taste, stir and set aside to use in tacos
