Vegan Pancakes with Spelt Flour

Ingredients

  • 1 banana
  • 2 tablespoons ground flaxseed meal
  • 3/4 cup spelt flour
  • 2 scoops vegan strawberry jam protein powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 tablespoon apple cider vinegar
  • 1 1/3 cups almond milk

Toppings

  • salted cashew butter
  • fresh raspberries
  • vegan dark chocolate chips

Preparation

  1. Mash the banana

  2. Combine dry ingredients in a bowl: spelt flour, ground flaxseed meal, protein powder, cinnamon, and baking powder

  3. In another bowl, mix wet ingredients: mashed banana, vanilla extract, apple cider vinegar, and almond milk

  4. Pour wet mixture into dry ingredients and stir until just combined

  5. Heat a skillet over medium heat and lightly grease it

  6. Pour batter onto skillet to form pancakes and cook until bubbles form on the surface, then flip and cook until golden brown

  7. Serve pancakes topped with salted cashew butter, fresh raspberries, and vegan dark chocolate chips

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