Crispy Fried Mozzarella Sticks
Ingredients
- 200 grams mozzarella cheese
- 2 tablespoons all-purpose flour
- 2 eggs
- Salt, to taste
- 250 grams breadcrumbs
- Oil for frying
Preparation
Beat the eggs lightly and add a little salt.
Cut the mozzarella cheese into sticks.
Coat each mozzarella stick with flour.
Dip it into the egg mixture.
Roll in breadcrumbs.
Dip into the egg mixture again.
Roll in breadcrumbs again.
Repeat the coating process for all mozzarella sticks.
Fry in hot oil over high heat until the outside is crispy.
Fry briefly to prevent the cheese from melting and leaking.
Tips
Fry the mozzarella sticks in hot oil over high heat.
Fry for a short time because the mozzarella melts quickly and can leak.
