Garlic and Paprika Chicken Sticks

Ingredients

  • 2 chicken breasts
  • 2 garlic cloves
  • 1 tablespoon parsley
  • 1 tablespoon paprika
  • A splash of olive oil

Preparation

  1. Mix all the ingredients together to form a uniform mixture.

  2. Spread the mixture on parchment paper and freeze until solid.

  3. Cut the frozen mixture into stick shapes.

  4. Cook the sticks in an oven, pan, or air fryer until golden and cooked through.

Tips

  1. Store any unused sticks in a zip bag in the freezer for later use.

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