Healthy Chocolate Chip Cookie Dough
Ingredients
- 1 x 400g can of chickpeas, drained and rinsed
- 3tbsp oats
- 2 tbsp maple syrup
- 1 banana, mashed
- 1 tbsp dark chocolate chips
- 100ml any nut milk
- pinch of salt
Preparation
Blitz the oats in a food processor for a few seconds just so they are a little finer in texture
Add the can of chickpeas and nut milk and blend until smooth
Add the banana, maple syrup, salt and a third of the chocolate chips
Empty the mixture into a bowl and stir in the remaining chocolate chips
Dig in
Top tip - the great thing about this recipe is that you can customise it to your own taste
So if you want it sweeter add a drop more maple syrup, if you prefer nuts, swap them for the chocolate chips and if you want a smoother texture, add a touch more milk
