Savory Breakfast with Fried Eggs and Bacon

Ingredients

  • 2 eggs
  • Ghee
  • Everything but the bagel seasoning
  • 2 slices bacon
  • 1 large slice sourdough bread
  • 1 avocado

Preparation

  1. Fry the bacon until crispy.

  2. Fry the eggs in ghee and season with everything but the bagel seasoning.

  3. Toast the sourdough bread if desired and top with sliced or mashed avocado.

  4. Assemble all components on a plate.

Related recipes

Load more