Peanut Oat Protein Balls

Ingredients

  • 250g crunchy or smooth peanut butter
  • 2 scoops, 60g chocolate protein powder
  • 50g gluten free oats
  • 2 tablespoons maple syrup

Preparation

  1. Mix everything together to form a soft dough

  2. Roll into walnut size balls and store into the fridge until needed

  3. Onepronutrition @freeefoods @nairnsoatcakes

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