and 2 tbsp water until a ball forms and all combined. press into parchment lined bread pan and put aside. melt together 1 cup chocolate chips with 1 tbsp coconut oil in 30 second microwave increments. pour onto crust and place and fridge one hour. after one hour melt 1.5 cup marshmallows (used regular marshmallows) with 1 tbsp water for 15 seconds or so in microwave. stir
pour over chocolate mixture and let chill in fridge for at least one more hour. cut into bars and enjoy! can store in fridge or freezer