Curried Chickpea Salad
Ingredients
- 1 can chickpeas, rinsed and drained
- 1/3 cup garlic hummus or more based on your preference
- 3 sprigs fresh dill, minced
- 2 tsp mustard
- 2 tsp curry powder
- 1/4 tsp turmeric
- 1/8 tsp salt
- 1/4 red onion, minced
- 1 stalk celery, diced
- 1/4 cup raisins
- Juice of one lemon
Preparation
In a medium size bowl, mash up chickpeas lightly using the back of a fork or a potato masher
To chickpeas add in all seasonings then give a good even mix using a spoon
Add in hummus and mustard to mixture and give another good stir to evenly combine
If mixture appears a little dry or doesn't clump well together, add in another spoonful of hummus
Fold in additional ingredients and serve in sandwiches or add to a bowl
