Pizzaccia, Focazza or Focaccia Pizza
Ingredients
- Dough
- - 200gr Wheat Flour
- - 100gr Spelt Flour
- - 2 gr Fresh Yeast
- - 5 grSalt
- - 14 gr Sweetener
- - 2 gr Olive oil
- - 235 ml Cold water
- Toppings
- - 150 gr Tomatoes sauce
- - 150 gr Vegan Shredded cheese (that melts)
- - 5-7 Cherry tomatoes
- - 1 big onion, cut in rings or julieanne
Preparation
In a bowl, mix well all the ingredients of the dough and cover it for 8h
Grease a 30cm cake mold, pour the dough
Put some olive oil on top and stretch the dough to the walls
Try to not press too much
Cover and let it rest for 1 h
After 30 min, preheat oven to 250° up and down
After 1 h, prepare the pizza ingredients on the dough
First tomato sauce, cheese, onion and cherry tomatoes
Top it with some oregano if you like
Bake for 25-30 min
Remove from the oven and remove the mold after 2-3 minutes
Cut in slices and taste the heaven in your mouth!