Vanilla Blueberry Oatmeal Muffins

Ingredients

  • 1/2 cup oat bran (gluten free if coeliac)
  • 1 Tbsp coconut flour
  • 1/2 tsp baking powder
  • 1/2 tsp bicarb soda
  • 2 flax eggs (2 Tbsp ground flaxseed with 6 Tbsp water)
  • 1/3 cup yoghurt (I use )
  • 1/4 cup granulated stevia (
  • 1/2 tsp vanilla extract
  • 1/3 cup frozen blueberries

Preparation

  1. Mix wet ingredients into dry

  2. Pour into silicon muffin molds

  3. Bake at 180C/350F for 20 mins

  4. Allow to cool before removing from pan

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