Chocolate Marshmallow Fudge Bars
Ingredients
- 300g dark chocolate
- 6 heaped tbsp nut butter
- 4 tbsp coconut oil
- a handful of mini marshmallows
- a handful of chopped nuts (optional)
Preparation
Melt the chocolate in a bowl and stir in the nut butter and coconut oil
Line a square baking tin (8x8) with baking paper and pour the fudge mix in
Top with the marshmallows and nuts and place in the fridge or freezer to set for at least an hour
Slice into squares and enjoy