Easy Strawberry Cream Dessert with Fresh Berries
Ingredients
- 1 (14-ounce) can sweetened condensed milk
- 2 (14-ounce) cans milk
- 2 level tablespoons cornstarch
- 1 egg yolk
- 2 egg whites
- 2 tablespoons sugar
- 1 can heavy cream
- 1 basket strawberries, chopped
Preparation
Mix sweetened condensed milk, milk, cornstarch, and egg yolk in a saucepan
Cook over medium heat, stirring constantly until thickened
Pour the cooked cream into a serving dish
In a bowl, mix the stiffly beaten egg whites, sugar, heavy cream, and chopped strawberries (reserving some for decoration)
Spread the strawberry mixture over the cream base
Decorate with reserved strawberries
Refrigerate until ready to serve
