French Toast Waffle Egg Sandwich
Ingredients
- Thick slice of bread (e.g., Morrison's tiger bloomer)
- Egg (for dipping)
- Splash of milk
- Sea salt
- Pepper
- Fried egg
- Tomato ketchup (no added sugar, e.g., Heinz)
Preparation
Beat the egg with a splash of milk, sea salt, and pepper.
Dip the thick slice of bread into the egg mixture until fully soaked.
Cook the dipped bread in a waffle maker or sandwich toaster with waffle plates until done.
Fry an egg separately.
Assemble the cooked waffle with the fried egg and tomato ketchup to make a sandwich.
Notes
For a sweet variation of this breakfast, refer to external sources like @tinks.foodandfitness.
