Cinnamon French Toast with Tofu
Ingredients
- 8 slices of firm bread, substitute with GF bread
- 1 cup dairy-free milk, I used almond
- 1 Tbsp ground flax seed
- 1/2 cup of firm or extra firm tofu, drained and patted dry, GF
- 1/2 Tbsp cinnamon
- 2 tsp maple or agave syrup
- 1 Tbsp vanilla
- 1/8 tsp salt
- 2-3 Tbsp dairy-free butter, for the frying pan or use spray oil
Preparation
In a bowl, combine the dairy-free milk, ground flax seed, tofu, cinnamon, maple or agave syrup, vanilla, and salt to make the batter
Heat dairy-free butter in a frying pan over medium heat
Dip each slice of bread into the batter, ensuring both sides are coated
Fry the bread slices in the pan until golden brown on both sides
Serve warm
