Beef Milanese Sandwich with Chili Spread
Ingredients
- Beef Milanese cutlets
- Calabrian chili spread
- Tomato and onion salad
- Burrata cheese
- Arugula
- Balsamic glaze
- Toasted baguette
Preparation
Toast the baguette until golden brown.
Spread the Calabrian chili spread evenly on the toasted baguette.
Layer the beef Milanese cutlets over the spread.
Add the tomato and onion salad on top of the beef.
Place the Burrata cheese over the salad.
Top with arugula for freshness.
Drizzle with balsamic glaze before serving.
Tips
Use leftover beef Milanese cutlets to make this sandwich quickly.
Serve with a side salad for a balanced meal.
