Cauliflower Cheese Dipping Sauce
Ingredients
- 1 medium cauliflower head, chopped
- about 5 TBSP nutritional yeast
- 1/2 tsp garlic powder
- 1/2 tsp turmeric
- 1/4 tsp paprika
- splash of plant milk, for desired consistency
- salt and pepper, to taste
Preparation
Steam or boil the cauliflower for 15 minutes until soft
Drain the water from the pan through a colander, then pour the cauliflower back into the pan
Blitz the cauliflower using a hand blender or blender until smooth
Add the nutritional yeast, garlic powder, turmeric, paprika and further blitz or mix until combined
Add a splash of plant milk until you get to your desired consistency and enjoy as a dipping sauce or as a creamy cheese sauce for pasta
