Gingersnap Muddy Buddies
Ingredients
- 3/4 cup chocolate chips (e.g., Enjoy Life Foods dark chocolate chips)
- 1/3 cup nut butter (e.g., Abby's Better Gingersnap Cashew Butter)
- 4 cups rice Chex cereal
- 1/2 cup powdered sugar (e.g., Wholesome Sweet sugar)
Preparation
Pour the 4 cups of cereal into a large bowl.
Melt the chocolate chips and nut butter on the stove or in the microwave. Pour the melted mixture over the cereal and carefully stir to coat.
Pour the mixture onto a large plate and refrigerate for 30 minutes to allow it to set.
Scoop the chilled mixture back into a large bowl and coat it with powdered sugar. Store the muddy buddies in the fridge.
