Quick Peanut Sauce for Meals and Marinades
Ingredients
- 1 cup creamy natural peanut butter
- 6 tbsp soy sauce
- 4 tbsp apple cider vinegar
- 2 tbsp maple syrup
- 4 cloves garlic
- 1 tsp ground ginger
- 1 cup dairy-free milk (for an extra thick and creamy sauce, add just 3/4 cup of milk)
Preparation
Add everything to a blender or food processor.
Blend on high speed until super smooth and creamy.
Serving suggestions
Add to your wraps, veggies, salad, or use as a tofu marinade. Enjoy
