Honey Maple Mustard Potato Bites
Ingredients
- 4 large potatoes, diced into cubes
Marinade
- 1/2 cup hemp oil
- 3 tablespoons maple syrup
- 3 tablespoons whole grain mustard
Preparation
Steam the potatoes until soft but not mushy.
Mix together the hemp oil, maple syrup, and whole grain mustard.
Coat the potatoes with the mixture until well covered; make more if necessary.
Allow to marinate for an hour if time permits.
Line a baking tray with baking paper.
Spread the potatoes on the tray and bake for 20 minutes or until golden and crispy.
