Healthy Peach and Blueberry Cobbler
Ingredients
- 4 heaped tbsp oats
- 1 tsp margarine
- 2 tbsp syrup
- 1 peach
- Handful blueberries
- Yoghurt, for serving
Preparation
Pre-heat your oven to 200C/400F/gas mark 6.
Blitz oats in a blender so it becomes flour.
Put oats, margarine and 1 tbsp of syrup into a bowl, and stir with a spoon until the mixture clumps together.
Use your hands to form a flat dough ball.
Fill a small ramekin or oven-proof dish with sliced peaches, blueberries and drizzle over 1 tbsp of syrup and add a dash of water.
Pop the oat ball on top then oven bake for 10 minutes.
Serve with yoghurt.
