Banana Bread
Ingredients
- 4 bananas
- 3 eggs
- 1/4 cup of melted coconut oil
- 1 tsp of vanilla extract
- 3 tsp of maple syrup
- 2 1/2 cups of almond flour
- 1 tsp of baking powder
- 1 tsp of ground cinnamon
Preparation
Preheat oven to 200c/fan 180c
Melt the coconut oil in pan and allow to cool
Mash the bananas with a fork in a large bowl, then add the whisked eggs, vanilla extract, maple syrup, and coconut oil and mix everything together
In another bowl, combine the almond flour, baking powder and ground cinnamon
Add in the wet ingredients and give it a good stir
Line your bread tin with baking paper or grease it with coconut oil, then pour the mixture in
Bake on a middle shelf for 50 minutes until golden on top
Insert a knife and if it comes out clean it is done
Allow to cool, slice and enjoy!