Maple Peanut Butter Batter
Ingredients
- 1/2 cup quick oats (feel free to throw the same amount of rolled oats in a food processor to chop them up into quick oat size)
- 1 tbsp ground flax seed
- 2 tsp maple syrup
- Pinch cinnamon
- Pinch of sea salt
- 1/2 cup hot water (I used a tea kettle)
- 1 tbsp peanut butter to swirl in at the end
Preparation
In a bowl combine all dry ingredients
Add in maple syrup and slowly pour hot water into the bowl
Mix ingredients to make oats creamy
Feel free to add more hot water until you hit the consistency you like (I prefer these to be slightly thick)
Swirl in some natural peanut butter (feel free to sub in an allergy friendly nut/seed butter of your preference)
Top bowl with some fruit and that’s it
Enjoy and lick the spoon clean because it’s that tasty
