Vegan Cheese Toastie with Pesto and Kale
Ingredients
- Hovis bakery bread
- Violife vegan cheese
- kale
- Sacla tofu pesto
- sundried tomatoes
- Follow your heart cheese
- chilli flakes
- black pepper
Preparation
Spread tofu pesto on a slice of bread.
Add kale and sundried tomatoes on top.
Layer with vegan cheese and additional cheese.
Sprinkle with chilli flakes and black pepper.
Toast in a skillet or sandwich press until cheese melts and bread is golden.
