Passion Fruit Chocolate Brigadeiro Layer Cake

Ingredients

Cake

  • 3 eggs
  • 5 tablespoons melted butter
  • 5 tablespoons packed brown sugar
  • 1/2 cup whole or plant-based milk
  • 3 tablespoons cocoa powder
  • 1 1/2 cups oat flour
  • 1 tablespoon baking powder

Passion fruit brigadeiro

  • 1 recipe fake condensed milk
  • 1 tablespoon butter
  • 4 tablespoons packed passion fruit concentrate (or pulp without seeds)
  • 3 tablespoons heavy cream

Chocolate brigadeiro

  • 1 recipe fake condensed milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons butter or coconut oil

Preparation

Cake

  1. Blend all liquid ingredients in a blender for about 3 minutes

  2. Add dry ingredients except baking powder and blend until combined

  3. Add baking powder and mix again

  4. Grease a pan with butter and cocoa powder and pour in the batter

  5. Bake in a preheated oven for approximately 25 minutes

Passion fruit brigadeiro

  1. Mix passion fruit brigadeiro ingredients in a saucepan over low heat until mixture pulls away from the bottom of the pan

  2. Add heavy cream and mix

  3. Let cool on a plate

Chocolate brigadeiro

  1. Mix chocolate brigadeiro ingredients in a saucepan over low heat for about 10 minutes

  2. Let cool on a plate

Assembly

  1. Cut cake into two equal layers

  2. Fill with passion fruit brigadeiro

  3. Place top cake layer on filling

  4. Cover cake with chocolate brigadeiro

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