Persian Walnut and Saffron Sweet Dish
Ingredients
- 2 tablespoons butter
- 2 tablespoons rice flour
- 2 cups water
- 2 tablespoons lemon juice
- 4 ground walnuts
- 1 teaspoon cinnamon
- 1/2 teaspoon saffron
- Powdered sugar as needed
Preparation
First, heat the butter in a deep pan, gradually add rice flour and sauté until it changes color to brownish
Then, gradually add water, stir well, and add powdered sugar, lemon juice, walnuts, and cinnamon, and boil until thickened
In the final stage of cooking, add saffron
