Peanut Butter Banoffee Praline Oats
Ingredients
- 1/2 cup oats, soaked overnight
- 1 cup mylk
- 1 tsp @chiabiaseed chia seeds
- 1 tsp @naturya maca
- heat together gently until thick and creamy.
- 1 medjoul date
- 1/2 overripe banana
- 1 tbsp peanut butter (i used @yumellofoods )
- pinch of salt
Preparation
Heat together gently until thick and creamy
Blend together until smooth
The pralines were gifted to me to try by @beelikeabeeuk
Essentially they’re little dark chocolates with a sweet runny honey centre and 4 other bee products, so when they melted they left a lovely sweet streak in my porridge ?
Normally I would choose maple syrup over honey, and never caught on to the manuka honey craze, but as always, I’m rather intrigued by new ingredients and how they can nurture us from the inside out
Pooh bear would approve