Vegetarian Pasta Bake with Cheese
Ingredients
- 120g spirali pasta
- Naked Glory roast readybites
- Tomato puree (most of the tube)
- Tesco rich and smokey stock pot
- Sweetener (amount not specified)
- Very Lazy garlic
- Lachinata smoked paprika flakes
- Spinach (as much as desired)
Cheese sauce
- 6 Laughing Cow extra light cheese triangles
- 200ml water
- 1 tablespoon cornflour
- 40g Sainsbury's grated mozzarella
Preparation
Cook the spirali pasta for 6 minutes
Prepare the sauce by combining tomato puree, stock pot, sweetener, garlic, and smoked paprika flakes
Make the cheese sauce by mixing cheese triangles, water, and cornflour
Assemble the pasta with readybites, spinach, and sauces
Bake until the cheese starts to brown
Notes
Adjust tomato puree based on desired sauce thickness
Spinach amount can vary as it reduces significantly when cooked
This recipe is slimming world friendly and all in 1 syn
Makes 2 to 4 portions depending on appetite
