Ultimate Budget Oatmeal for Students
Ingredients
- 1/3 cup rolled oats
- 1 cup water or dairy-free milk
- 1 teaspoon muscovado sugar or coconut sugar
- Raspberries (frozen)
- Maple syrup or honey
- Flaked almonds
Preparation
Cook the rolled oats in water or dairy-free milk until creamy.
Add muscovado sugar or coconut sugar to the cooking mix for sweetness.
Transfer the cooked mixture to a bowl.
Top with frozen raspberries, maple syrup or honey, and flaked almonds.
