Simple Yeast Bread with Milk
Ingredients
- 2 cups warm milk
- 1 cup vegetable oil
- 1 packet yeast
- 1.5 tablespoons sugar
- 1.5 teaspoons salt
- Approximately 5 cups flour
Preparation
First, add the liquid ingredients and then the dry ingredients to a bowl and mix to form a lightly sticky dough.
Let the dough rise for 1 hour.
Shape the dough as desired.
Bake in a 180-degree Celsius oven until fully cooked, monitoring the process.
