Veggie Breakfast with Oven-Cooked Sausages

Ingredients

  • Lincolnshire sausages
  • Hash browns
  • Tomatoes
  • Egg
  • Mushrooms

Preparation

  1. Oven-cook the Lincolnshire sausages until done

  2. Oven-cook the hash browns and tomatoes until tender

  3. Fry the egg and mushrooms in a pan until cooked

  4. Assemble all components on a plate and serve

Notes

  1. This is a vegetarian version; for a meat-based alternative, refer to external sources.

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