Crispy Honey Bbq Tofu

Ingredients

  • 1 block (450g) firm tofu
  • 1/2 cup corn starch
  • 1/2 cup BBQ sauce
  • 2 tablespoons agave syrup or maple syrup
  • 2 tablespoons oil

Preparation

  1. Cut the tofu into bite-size triangle pieces

  2. Coat the tofu with corn starch

  3. Fry the tofu in hot oil until all sides are lightly crispy and set the pieces aside

  4. Heat 2 tablespoons of oil in a pan

  5. Add the agave syrup and BBQ sauce and stir until the sauce reduces to a sticky consistency with bubbles all throughout

  6. Mix in the crispy tofu pieces until they are all coated

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