Delicious Black Bean Hummus with Fresh Herbs

Ingredients

  • 1 can black beans
  • 1/2 cup canned garbanzo beans
  • 1/2 a lemon (juice only)
  • 1 small handful of cilantro
  • 1 tbsp olive oil
  • 2 tbsp tahini
  • Salt and pepper to taste

Preparation

  1. Drain and rinse the black beans thoroughly.

  2. Blend all ingredients together until smooth.

  3. Serve on top of whole grain crackers and vegetables.

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