Red Sea Crab Stick Salad
Ingredients
- 250 g crab sticks
- 150 g hard cheese
- 2-3 red tomatoes
- 1-2 red bell peppers
- 1-2 garlic cloves
- Salt and pepper to taste
- Mayonnaise for dressing
Preparation
Remove the juicy middle from the tomatoes to prevent excess water.
Cut all the ingredients into small pieces.
Combine the chopped ingredients in a bowl.
Dress the salad with mayonnaise.
Add salt and pepper to taste if desired.
Serve immediately.
