Vegan Buckwheat Crepes with Protein Powder
Ingredients
- 30g buckwheat flour
- 1/2 scoop of Nuzest Europe chai, turmeric and Maca protein powder
- 150ml almond milk Alpro
- coconut oil
Preparation
Mix together all the ingredients.
Fry the mixture in three batches in coconut oil.
Serve with Nush foods yoghurt, topped with Sweet Freedom UK choc orange shot and Pic's peanut butter.
