Cheesy Corn Dog with Frying Tip
Ingredients
- Sausages
- 5 tablespoons corn flour
- 3 tablespoons white flour
- Water as needed
- 1 egg
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1/2 teaspoon thyme powder
- 1 teaspoon paprika powder
- 1 cup pizza cheese
Preparation
Mix the batter ingredients until a smooth consistency is achieved
Dip sausages in the batter, then coat with breadcrumbs
Place the coated sausages in the freezer for one hour
Fry in oil at medium heat, turning regularly until golden brown and cooked through
Tips
Ensure the oil heat is medium to prevent cracking and achieve even cooking
