Lemon Ice Cube Champagne Bucket
Ingredients
- 2-3 thin lemon slices per mold
- Water
- Everyday ice cubes
- Champagne bottles
Preparation
Use a silicon ice cube mold.
Slice lemons thinly in rounds.
Place 2-3 lemon slices in the mold.
Fill with water and freeze overnight.
Fill the base of your champagne bucket with everyday ice cubes.
Place champagne bottles and layer on decorative ice.
