Ginger Peach Overnight Oats

Ingredients

  • 1/2 cup rolled oats
  • 1 tbsp ground flax seed
  • 1 peach
  • 1 medjool date
  • pinch of cinnamon
  • 1/4 tsp ginger powder
  • pinch of salt
  • 1/2 cup coconut milk
  • 1 mashed banana

Preparation

  1. Combine oats, flax, seasonings and dates (either mash date with a fork or place in a food processor with the oats and pulse to combine) in a bowl or Tupperware container

  2. Cut peach in half and dice one of the halves into small pieces

  3. Add milk and gently fold together

  4. Set in fridge overnight

  5. Mash banana prior to serving and add mixture to oatmeal

  6. Give it a good stir and top with left over peach slices and other fruit as desired

Related recipes

Load more