Quick Nutella Puff Pastry Sticks
Ingredients
- 1 package puff pastry (about 270g)
- 150 g Nutella
- 1 medium egg
- 1 tablespoon milk
Preparation
Preheat the oven to 200°C top and bottom heat (convection: 180°C)
Line a baking sheet with parchment paper
Roll out the puff pastry
Optionally warm the Nutella slightly in the microwave to make it easier to spread
Cut the dough into four rectangles
Spread the Nutella tablespoon by tablespoon on the dough rectangles using a cake spatula, leaving about 1 cm border
Cut each rectangle horizontally into 5 equal strips
Twist each strip from both sides and place on the prepared baking sheet with space between
Whisk the egg with milk and brush the sticks thinly with it
Bake in the oven for about 12-14 minutes
Optionally serve with a small bowl of Nutella for dipping
Serving suggestions
Perfect for cake tables, party buffets, or as a couch snack