Turkey Burger and Veggie Pasta Bowl
Ingredients
- 2 turkey burgers from Rachael's Good Eats
- Banza pasta
- mushrooms
- peppers
- onions
- feta cheese
- Aldi USA organic pasta sauce
Preparation
Sauté mushrooms, peppers, and onions in a pan until tender.
Chop the turkey burgers into small pieces.
In a large bowl, combine the leftover pasta, chopped turkey burgers, sautéed vegetables, feta cheese, and pasta sauce. Mix well.
