Belacan and Chili Dipping Paste
Ingredients
- One piece palm sugar
- Half inch shrimp paste
- Chili to taste
- Soy sauce
- Salt
Optional add-ins
- Dried shrimp (optional)
Preparation
Pound the ingredients together to create a paste
Alternatively, cook the mixture on the stove until combined
Tips
Add dried shrimp for extra flavor if desired
