Feta Eggs with Avocado and Tortillas
Ingredients
- 1/4 cup crumbled feta
- 2 eggs
- 1/2 mashed avocado
- 2 small tortilla shells
- Trader Joe's crunchy chili onion
Preparation
Heat a skillet over medium heat, add a splash of oil and twirl to coat.
Add crumbled feta and about 30 seconds later crack the eggs.
Cover and cook for 2 minutes.
Lightly toast the tortilla shells and top with mashed avocado.
Top with the feta eggs and your favorite spices such as salt, pepper, and chili oil.
Dig in.
Tips
Pair with mashed avocado and crunchy chili onion for enhanced flavor.
Save tortilla shells from taco night for this breakfast dish.
