Simple Protein Pancakes with Blueberries
Ingredients
- 1/2 cup flour
- 1/2 cup vanilla protein/nutrition powder
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup almond drink (240 ml)
- Mashed blueberries
Preparation
Mix all dry ingredients together in a bowl
In a separate bowl, combine wet ingredients including mashed blueberries
Gradually add wet mixture to dry ingredients and stir to form a smooth batter
Heat a non-stick skillet or griddle over medium heat
Pour batter onto the heated surface to form pancakes and cook until bubbles appear on top
Flip the pancakes and cook the other side until golden brown
Remove from heat and serve immediately, optionally with additional toppings
