Snickers Inspired Rice Pudding
Ingredients
- 85g pudding rice
- 100ml milk
- Water to top up to 450ml
- 2 tablespoons erythritol gold
- Caramel stevia drops
Toppings
- 1 tablespoon salted caramel sauce
- 30 peanuts
- 14g milk couverture chocolate
- Snickers mini bites
Preparation
Combine the pudding rice, milk, water topped to 450ml, erythritol gold, and caramel stevia drops in a pot and cook on the hob for 30 minutes until thick and gloopy.
Add the salted caramel sauce, peanuts, milk couverture chocolate, and Snickers mini bites as toppings after cooking.
