Vegetarian Jumbo Sausage Roll with Beans
Ingredients
- 2 x Richmond meat-free sausages
- Jus-Rol puff pastry
- Beaten egg
- Baked beans
Preparation
Split the sausages up the middle, squish them together, and brown in a frying pan.
Allow to cool.
Wrap in puff pastry, brush with beaten egg, and bake until golden.
Serve with baked beans.
